Chicken Patty Burger
2020-11-21
Ingredients
300g chicken mince
1 teaspoon garlic paste
1 teaspoon ginger paste
1 chilli finely diced (green and Red)
1 teaspoon salt
1/2 teaspoon garam masala
1/2 onion finely diced
1/2 cup chopped coriander
2 tablespoon oil
1/2 teaspoon cumin powder
For Bun filling
Lettuce
cucumber
tomato
cheese (optional)
grated carrot
choice of your sauce.
Method
Step 1
In a basin add mince meat
Step 2
Add garlic , ginger, salt, cumin powder , garam masala, chilli, diced onion and mix well
Step 3
It will be bit sticky so add 1 tablespoon oil and mix well
Step 4
Heat fry pan and add 1 tablespoon oil , oil should be evenly brushed around the pan
Step 5
Rub some oil on your palm and take handful of mix mince and press into flat round shape and fry in heated oil 4 minutes each side
Step 6
Remember it’s not deep fried.
Step 7
Once your Patty’s are cook
Step 8
Cut Burger bun in half
Step 9
Put cheese
Step 10
Lettuce
Step 11
Cucumber
Step 12
Tomato
Step 13
Cooked Mince patty
Step 14
Choice of your sauce close the bun and enjoy your home made chicken Burger.
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