Shepherd’s Pie
2021-06-09- Cuisine: English
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Ingredients
500g lamb mince or beef mince
1 small onion diced
1 teaspoon garlic paste
1 teaspoon ginger paste
1 red chilli diced
1/2 cup chopped coriander
1 teaspoon salt
1/4 teaspoon cumin seed
1 teaspoon cumin powder
2 tablespoon oil
4 ripe diced tomato or use 1 tin tomato
1 tablespoon tomato paste
1 cup grated cheese
1/4 teaspoon red chilli powder
1/2 cup warm water
4 big Potatoes
1/4 teaspoon salt
2 tablespoon soft butter
3 tablespoon liquid
Method
Step 1
In a pan heat oil
Step 2
Add cumin seed and add mince on high heat and stir
Step 3
Add garlic, ginger and chilli and onion keep stirring
Step 4
Add tomato , salt , cumin powder and tomato paste Stir
Step 5
Add 1/2 cup water and cook further until water dries and thick sauce appear Add coriander stir and take off the heat set aside .
Step 6
Peel the potatoes and sliced into thin round shape
Step 7
In a pot add enough water and sliced potato and bring to boil , add little salt
Step 8
Cook until potatoes and soft
Step 9
Drain the cooked potatoes
Step 10
Mash the potatoes by adding butter and milk
Step 11
Baking Procedure
Step 12
In a oblong oven fish Spread the cooked mince evenly
Step 13
Than spread mashed potato evenly
Step 14
Sprinkle the grated cheese
Step 15
Bake for 20 minute on 160 degree